Pretty easy to make for a beginner like myself. FREE BONUS: 5 Secrets to Be a Better Cook! If you were to leave the fresh fruit out of the center and just decorate and add fruit the same day as the event, it would work fine. Hi Natasha, I will try it, take a picture and let you know how that tastes . I made a second Strawberry Jello Cake on Saturday (of the same week) for a family dinner; it was devoured. I don’t think it would work without the springform mold (where the sides click open). You may also love our strawberry crumb bars! makes it so nice to collect. Great thinking under pressure Tanya. Let Jello sit at room temperature until it is soft set and jiggles a little (while you work on the rest of the cake), then beat in thawed 8oz cool whip (see step for the cake layers). I wonder if substituting a pink layer of birds milk for the jello would be good…, yes ofcourse it would be good, but it won’t have that sour sweetness of strawberries , im a little confused about the frosting? Yes, that will work, I would like to see the picture :). In fact, do you know when National Strawberry Month is? It just depends on the recipe . Absolutely! I realize that they don’t sell round sponge cakes around here. Slice your strawberries in half (or thirds if they are very large) and place them facing tightly against the walls of the springform pan. It always works out when i make it but my frosting for the top is not thick enough so i cannot decorate it with pretty flowers or whatever. In a large bowl, whisk boiling water into strawberry jello mix, stirring for 1-2 minutes, or … Hi Alina, If you are referring to the pink center portion, you may have just beat the cool whip in too early. Biskvit tends to stick pretty well since there is no oil used in the batter so I used the parchment instead. I love to pin your recipes & it would make it easier for everyone to share your recipes on Pinterest =) thank you for all your hard work, lots of my Georgia friends use your site! Our most trusted Strawberry Jello Cake recipes. Can wait for strawberry season . No, just the apricot jello. Hi Natasha, I don’t have Cool Whip right now, can I just make 8 ounces of whipped cream and add that into the jello mixture? You’d have to have a completely different cake since this has alot of eggs in it. I use a springform mold which makes it way easier!!! Read my disclosure policy. I’m glad that it still worked out :). I’m so excited!!! … You can use a cake mix, although you’ll only need half of the box to get a one-inch layer. Is there any translation for Cool Whip for someone living in NZ? Plus make sure to buy heavy whipping cream which has a higher fat content and beat it until it’s stiff, but not too much or it will be buttery. Increase speed to medium and beat for 2 … May be frozen for up to 3 months, when wrapped well in plastic wrap and foil. Some tips for making the frosting is your to pipe: You want to make sure your bowl and whisk’s are very cold (I freeze mine 10 min before beating my cream). Combine together 1 cup of boiled water with 3 oz of … Could I substiute with heavy whipping cream? hey girl im a little confused, with the jello part. Preparation Take half of cubed angel food cake and place in an even layer in a 9x13-inch baking dish. Hey girl approx. This and the kiwi strawberry cake are my favorite thus far. What is it.? I was wondering if I can butter to substitute for oil? Have you ever come across the Karpatka cake? Is the cake fully made and you are waiting? Bake a simple white cake in a 9-inch x 13-inch pan. Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie. It doesn’t fall apart? Please advise I miss my mom’s garden. It’s important to use a white cake mix and strawberry jello for this recipe as it will tone down the strawberry flavor and allow you to taste that “strawberries n creme” thing. Place the second cake layer over the top of the jello and refrigerate for 2 hours or until jello is set then remove from fridge to decorate. For our Strawberry Lemonade Jello Cake we chose lemon jello to really emphasize the lemonade bright flavor. I just made this and it looks wonderful! I transferred it to a pastry bag and piped roses using a. Natasha’s favorite tips to unleash your inner chef! **We updated this recipe January 13, 2019 based on reviewers feedback. how long do u wait for jello to set. I haven’t tried it with whipped cream, but I would like to test it. Is there something than can be used instead? This cake … It will stay firm if refrigerated. That does sound good! Welcome to my kitchen! It doesn't take much to add a fun theme to a birthday party. Do you have whipped topping available? How long does the jello need to stand before adding cool whip? 1 lbs Fresh strawberries It lasts for 3-4 days in the fridge before it really breaks down. I guess I didn’t wait long enough, I was short on time and wanted to get this cake ready for a couple of guests. Making this rite now n a bit confused. She brought it to a church potluck and it was deeee-licious! When cake is done, prick with 2 tined fork while still hot. I use a very thin edged spatula to work the cake out of the mold. and it’s been one of the most popular recipes on our site year after year. Was your jello getting a little jiggly when you mixed in the cool whip? As long as you followed the water amounts for the jello in the instructions, it should thicken up in the fridge and should be ready to go for tomorrow! Am I missing something? so I add 2 cups boiling water and 1/2 cup cold instead 1 cup? 5 from 2 votes. I’m so happy to hear that!! In a small bowl, mix the heavy cream and powdered sugar until smooth, but runny. Will definitely pin it to my board! Definitely, that’s what I did. (I’m creating a website of altered recipes using Splenda instead of sugar). All your recipes are super! Combine the cake mix and Jell-O mix with a spatula. To decorate, beat together the cold heavy cream and powdered sugar until whipped and spreadable. please get back to me ASAP!! I’d cut the extra pieces bite-sized and put on top then add toppings. Also google for cool whip substitute and see if you have alternatives that could work instead. Perfect. Thanks for sharing all of your full proof recipes! Hi Lana, it might be watery if you combine the two before the jello is partially set but the finished product should still be ok. You need to divide the batter into two layers and make two cake layers. Slice your strawberries in half (or thirds if they are very large) and place them facing tightly against the walls of the springform pan. Hi Alla, I haven’t tested it with that substitution although I’ve had very good intentions about trying it, I just haven’t gotten a chance. Line two 8″ or 9″ round cake pans (ideally one should be a springform pan) with parchment paper. Natasha, I live in Belarus. https://natashaskitchen.com/2013/03/07/chocolate-cherry-roll-with-rum-cream-a-video-recipe/, https://natashaskitchen.com/2011/01/06/russian-cherry-layer-cake/, Beat together the cold heavy cream and powdered sugar until whipped and spreadable. In the bowl of an electric mixer with the whisk attachment, beat together 6 eggs and 1 cup sugar on high speed for 12 minutes or until 3 times in volume and thickened. Hi Natasha I was wondering if you have a recipe for chocolate sponge cake recipe,oh and I love all your recipes. Thanks in advance!! Prepare jell-o as directed. Laura K., one of my friends from church graciously shared this recipe with me. Preheat oven to 350°F (180°C). 7. Also keep cream refrigerated until needed. Thanks. In a large mixing bowl, make jello according to the instructions on the package, but use 1/2 of the cold water. Should you put this in the fridge as soon as you pour over the icing or does it need to cool first? 1 box (15.25 oz) white cake mix and ingredients to make the cake (eggs, water, and oil) If you … Hope that helps. Once cooled, poke holes into the cake with a fork. What’s a light and spring inspired dessert that’s still quick and easy? Strawberry Jello cake recipe using white cake mix, strawberry jello mix, oil, eggs, and topped with powdered sugar. 6. I made this cake for Lunar New Year and it turned out beautiful! Place cakes, top sides up, in clean 9-inch round pans; pierce with large fork at 1/2-inch intervals. This 100% from-scratch recipe uses fresh strawberries in the cake and in the homemade buttercream. Join our family as we cook, bake, and enjoy time together in the kitchen. Can’t wait to try it. While your cake is cooling, make your frosting in a large mixing bowl by using a hand mixer to whip … Or just one and slice into two? If you experiment, let me know how you liked the recipe, Natasha i am in process of making this cake now. Strawberry Jello Cake with cream cheese jello frosting recipe. Strawberry Jello Cake. There was not a crumb left on the plate. Let Jello sit at room temperature until it is soft set and jiggles a little (while you work on the rest of the cake), then beat in thawed 8oz cool whip (see step 7 for the cake layers). :) (I made it yesterday, we ate it today:)). Happy Birthday to you, happy birthday to you, happy birthday dear Jahaziel (cool name by the way! If you put it in the fridge it will thicken quickly, but be careful that it doesn’t set in there or it will be hard to spread. How many days in advance can I make it? Combine cake mix, 1 cup water, eggs, vegetable oil, lemon zest, and juice in a large bowl. And how long could we maintain in fridge? If you made this in 13×9 do you bake the biskvit in two layers? When you’re making the glaze you should know that you have a few different options. Do you have whipped topping available? Hi Anna, great question! . Directions: Jello Cake: Grease with butter or line with parchment paper a 9in (23cm) round cake pan. I.e. 1/2 hours:( lol. Years ago our friend Sarah gave us her family recipe for Lemon Jello Cake (I know you’re supposed to write, Jell-O, but no one actually follows that rule, right??) 2. Thanks natasha! What's a light and spring inspired dessert that's still quick and easy? !’ I was wondering though if it would be a problem if I covered it with fondant! I’ll update this recipe with that alternative if it works out. * Percent Daily Values are based on a 2000 calorie diet. 1/2 cup blueberries, or whatever fruit you have on hand. I give it 5 star. jello package, you used 2 cups boiling + 1 cup cold water = total 3 cups water? I spent some times looking up Karpatka cake after you asked about it. You can make strawberry jello cake a few different ways. Our Strawberries and Cream Jello Cake recipe calls for heavy cream so that it’s a creamier glaze, but milk would work to make a glaze and in fact, water would totally work as well though remember that it will get thin even faster. Sprinkle flour over the top and use a spatula to gently fold in 1 cup all-purpose flour until all lumps are gone (the flour tends to congregate on the bottom so make sure you stir from the bottom up and scrape around he edges of the bowl). Can I replace it with sourcream and gelatine or ??? We do not have cool whip. Recently I found this awesome strawberry jello cake video recipe tutorial by Collard Valley Cooks, on YouTube, and it reminded me of these cakes from the Seventies that were so delicious. is the jello and whip cream suppose to be wet? We are so happy you're here. Pour your jello cream over the bottom cake and strawberries being careful not to knock down the strawberries. This simply decorated baby shark cake, plus a few colorful frills, will bring the theme to life. Let me know if you come across something first I imagine an eclair cake tastes amazing! Hi! Still looking for a delicious fruit packed cake? Also, you take it out of the springform mold, fold some plastic wrap and wrap it around the jello part of this cake to keep it in place while it firms up fully. However, adding strawberry gelatin to a white cake mix is a huge strawberry flavor boost. 1/4 cup powdered sugar. Jello cakes are a little different than a classic, so you’ll need to know how to make jello cake frosting which is really just a simple glaze. Where do you put the other half cup of sugar if its divided? It adds swirls in the cake part and taste moist. Natasha, this cake looks fantastic. You just put the Jello powder into the white cake batter for the strawberry flavor. I have Truwhip in my freezer…. In a large bowl, place the flour, sugar, jello, and salt. That was a great suggestion and I’m sorry I missed that. mine is really watery. Mix up the strawberry Jell-O and pour it on top of the white cake and into the holes. But the Carpati run between Poland and Ukraine, so I’m sure the Ukrainians make something similar. I used my convect oven in 27 minutes it tested done and looked beautiful. Hi, I don’t really like cool whip because it’s full of hydrogenated fat which makes it very unhealthy. Just wait until it’s getting thicker, not fully set. That’s a so lovely cake! Oh my goodness, or Frozen Jello Cake!! Usually you add 2 cups of cold water, so I wrote to use 1/2 of the cold water. Thank you for this wonderful blog and this recipe in particular! will definitely try baking this cake soon. The jello mix set in the refrigerator and everything turned out cute and still amazing. I’m sharing a Strawberry Jello Poke Cake, but you can easily customize it and use your favorite jello flavor. Strawberry Cake Passionate Penny Pincher strawberries, oil, powdered sugar, butter, eggs, water, thanks. No it won’t it’s best to make it a day ahead. I would recommend it the day before for that reason alone. It’s best to decorate the top with fresh fruit the day of your dinner, but it will be ok if you do it the night before. Also, the second time I didn’t put strawberries along the walls and jut made a plain jello layer with strawberry slices on top of the jello; the big strawberries make it hard to slice, but they are pretty; it’s a trade-off). 4. Is it because of using convection? You’re welcome! Thank u so much for ur help, my family loved that cake! Add Cool Whip over all and refrigerate until chilled. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). Pile fruit in the center in whatever design you like; they look good just piled up too. Hoping there might be something I can use. Wash the springform pan. Smooth over the top. I only had 1 small strawberry jello, so I used a raspberry jello package too. In the bowl of a mixer, mix the cake mix, eggs, water, oil and jello together. hey natasha, if cake is dry, use liquid jello when it cools a little to drizzle cake layers before you add cool whip to it. Hi Olia, I’m so happy you like the cake! I have a quick questioned to use this cake since it’s simply and amazing delicious!! Did you have the same sized tub of cool whip and did you make sure to use a 6 oz container of jello and not the 3 oz? Use a thin edged spatula or a knife to remove the cake from the walls. Hi Amanda! How to Make Strawberry Jello Cake Start this recipe by making the bottom yellow cake layer. Bake for 15-20 minutes until golden and puffy. Could I use blue jello mix to make a blue cake??? I took it out for cooling and it fell flat and all soft. I agree that after 2 days, your fruit might start looking a little limp. Hi Julia! We usually decorate with pineapple slices and sliced strawberries that we cut to fit in the hole of the pineapple slice. Bake cake according to directions. Smooth over the top. That’s awesome . next time ill fully wait 4 jello to set. You’ll love this cake. But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. It’s at least 3 hours and best if overnight to let it fully set. I was just wondering because for many recipes it says that and I dont know it its a cup or the whole container. What part are you on? We’ll be working on a 100% from scratch strawberry cake over the next few weeks for those who like completely homemade recipes. It’s a perfect balance. Thank you! Place the second cake layer over the top of the jello and refrigerate for 2 hours or until jello is set then remove from fridge to … So sorry for the confusion!!! This post may contain affiliate links. It holds together alot better if you don’t put the strawberries around the edges, but it still stays together pretty well. What?! Preheat oven to 350˚F. Natasha, I made this cake yesterday and although it tastes and looks really good, for some reason my top layer of biskvit doesn’t ‘stick’ to the rest of the cake, so when I go to cut it the top kind of slides. Learn more... Natasha's top tips to unleash your inner chef! Enjoy! My sister-in-law’s birthday is in just a couple weeks, and she loves strawberry! What a beautiful cake, reminds me of my childhood. Microwave strawberries until thawed and pour on cake. Hi Liza, I haven’t tried that substitution in this recipe so I’m not sure how it will work – I think it could work but without testing it, I can’t really recommend it. Websites say it’s Polish from the Carpathian mountains. This Strawberry Jello Poke Cake … My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. Is that normal? Tina. I love the simplicity of the recipe for the biskvit. I’m making this cake right now and am missing where you whip together the heavy whipping cream with the powdered sugar. ), happy birthday to you!! Divide your batter in half between the 2 lined baking pans and bake at 350˚F for 16-20 min or until top is golden brown and toothpick comes out clean. hey girl it doesn’t look to bad I think the mixture soaked into the bottom layer hehe. I need to do some serious pinterest searching but in the meantime, someone email us a recipe! (Note: If all you have is a spring form pan, you can bake the batter in the springform and then cut in half when it cools, but you will have better, fluffier results if you divide it between two cake pans; I tested it both ways). If that is the cake, let it sit for a little while and it should thicken. I would want to try this version. Strawberry Mousse In a medium bowl, add 6 oz strawberry jello and 2 cups of boiling water. And out of the corner of my eye; I caught a stand-off for the last slice; my pregnant sister won of course. Reviewed by millions of home cooks. One question – what is Cool Whip? I'm Natasha Kravchuk. Pile fruit in the center in whatever design you like; they look good just piled up too. Once your cake has cooled, place the skinnier layer back into the bottom of your springform pan. We decided to make a strawberry cake recipe using cake mix for those of you who need a quick, easy and moist strawberry cake. Not 2 cups boiling water + 2 cups cold water, right? i love how organized your recipes are, and the print recipes Whisk to combine. Syrup can be added to moisten the beskvit layers, but it did not seem dry to me and no one in the family commented on that either. Ice with strawberry icing that follows or use ... sugar. Will all the fruit get soggy if i make it a day ahead? The second time I made this cake, I lined the walls of the spring form mold with plastic wrap for easier release, but even without plastic wrap, it cut away from the springform pan pretty easily. Wonder if I could make the biskvit cake in half and just end up with 1 cake layer – but in replacement add a jello layer on top with chopped strawberries…. I think it depends on the recipe. Or like you added sprite/sweet club soda on the birds milk cake. You could bake it as one cake and cut it in half if you wanted to. Especially this cake! No matter what kind of liquid you use it will be a matter of watching it to make sure that it ends up runny but not so thin it’s like a simple syrup. I’ll update this recipe with that alternative if it works out. It sure sounds good and I’ll be on the lookout for a good recipe. 6 oz package of strawberry jello Well, our strawberry jello cake sure fits the bill! Hope that helps! Thanks! You want the glaze to be slow but runny when you hold up your whisk with the glaze on it so that it won’t seep into the cake too quickly. 5. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Sorry I couldn’t reply sooner. I updated the recipe and print friendly version in step 8 to put the top layer on before refrigerating for two hours; this way the top layer adheres to the jello. Just a suggestion. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. We make something similar, but with apricot jello and and we pour a little pineapple juice over the biskvit and let it soak in to make it more moist. Everytime i bake and a recipe calls for coolwhip, I just beat heavy cream, sugar and a special stiffening powder together and it gave the same effect. I hope that helps! I know it’s only 2 ingredients and seems pretty simple but for beginners, I think it should be included. Diabetics like me want dessert but not full of added sugar, Hi Lauren, I haven’t tested that but I think it could work. Looks delicious and great tip choice! Wash the springform pan. I’m a frosting fanatic, do you think I can somehow add more without “overdoing” it? I t just got very delicious. Galina, thank you for bringing this to my attention. Thank you very much Natasha, Awesome!! Fish Tacos Recipe with Best Fish Taco Sauce! And it was all eaten up! That’s right, it’s May so it’s the perfect month to go strawberry crazy! Unfortunately for me, I made the first cake on Thursday and went on to eat way too much of it. By the way, Alina’s tip about pinneaple juice really works, I think it turned the cake doubly delicious…. :-O My mistake! Thank you Inessa :). To me it seems like the beskvit part it too try in comparison to jello. Thank you beforehand. If you want it sugar free; use sugar free jello. Did you use parchment paper? I really want to try with whipped cream but some of the proportions would have to change or it wouldn’t firm up enough. Hey Nastasha :)) This cake is amazing! 1. Thank you for posting it! Im a bit scared or worried. Thank you Alena :). Its not getting thick and/ or creamy.. What am i doing wrong? Thank you so much for your sweet comment, and I’m glad you like the cake :). The cake was so light, fluffy, and amazingly delicious. Line two 8" or 9" round cake pans (ideally one should be a springform pan) with parchment paper. Do you incorporate apricots into the cake? That was a typo. Hints for the perfect Homemade Strawberry Cake! Slowly add the powdered sugar and continue beating on high speed until stiff peaks start to form. Sorry I missed that! I have tried this cake before just with pineapple. Also, you take it out of the spring form mold, fold some plastic wrap and wrap it around the jello part of this cake to keep it in place while it firms up fully. And after all those carrot recipes, Carrot Cake Cupcakes and Carrot Cake Cheesecake, I was craving for some refreshing, fruit dessert to continue my spring recipe collection. 1 cup granulated sugar Beautiful refreshing cake. Set aside. Also, there’s a chocolate sponge made and broken up into this cake: https://natashaskitchen.com/2011/01/06/russian-cherry-layer-cake/. I transferred it to a pastry bag and piped roses using a Wilton 2D tip. We’ve re-tested this recipe many times and find that the cake rises better andRead More Hey Natasha, Hey Natasha! Maybe try to have a colder coolwhip (not frozen, just thawed in the fridge) and it should firm up faster. We get a lot of requests for that version, so does anyone out there have a good recipe? Sorry for the late reply. 1 cup all-purpose flour (sifting not required) *measured correctly, 1 cup heavy whipping cream I haven’t tried it with whipped cream, but I would like to test it. The fresh tastes of summer or to brighten the winter holiday meals. I’m itching to make it for the 3rd time…in a week :). Every two to three time you poke the cake, turn … Did the powder look pink when you poured it out? So i made the jello with 8oz cool whip, mixed it, and followed ur instructions, but my jello mix with cool whip came out watery. About the coolwhip, my sister lives in Germany and they don’t have it there either. Add the 1/2 cup of strawberry puree, eggs, and oil and mix until will blended. I made this cake once for my husband’s office people and everyone loved it! Start in the center and work your way out in circles; staying close to the surface of the cake. HI Anya, here is the raspberry version of this cake that I made in a 13×9 pan. https://ohsweetbasil.com/strawberries-and-cream-jello-cake-recipe Mix Jell-o with 1 cup warm water. I can’t wait until it’s set. That’s one of my favorite things about this recipe…changing up the color and flavor! We’ve experimented with Pineapple Crush Jello cake, strawberry lemonade jello cake and now a strawberries and cream jello cake! Spray a cake pan with nonstick spray and sprinkle with flour. This Lemon Jello Cake is perfect for anytime of the year. Hey. I haven’t made it yet I was just curious how u get the jello part out. I wanted to make this cake immediately because I had friends coming over and I knew they would love this recipe. Should I make it for my mom when she comes to visit me this week?! And so I came up with gems like this Strawberry Jello Cake. Cool Whip comes in 8 oz containers so you would use entire container of cool whip. A moist cake with a hint of strawberries and cream! Thanks for stopping by! Place the top biskvit layer over the top and Refrigerate for 2 hours or until jello is set then remove from fridge to decorate. Quick question: so for a 6 oz. How could I forget the summer we got requests for a frozen jello cake. Make several holes in top of cake without going through and then pour Jell-o over cake. Stir slowly for one minute to dissolve. This Jello Poke Cake is the easiest cake recipe you can make and it’s so delicious. 1. If using frozen strawberries, drain well and may ... and raspberry flavored Jello. I just haven’t tested it with anything else. They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. 3. Remove from oven and poke holes in cake with fork. I used ramekin bowls instead, I placed a layer of the cake inside and pour the “liquid” jello mix on top. It’s the good stuff. Strawberry Cake from Scratch ... A cool strawberry gelatin salad with a cream cheese middle and pretzel crust. Remove from the oven and cool in the pan at least 30 minutes. Jello needs to stand for at least 1 hour, you will see when it starts to thicken. I.e. Add whipped cream just before serving. Place it in a refrigerator to set, for about 30 minutes. I’ve been checking up on your website daily and have been making pretty much everything you post one day or another:) everything always turns out delicious and everyone loves it! It could be that or if your house is cold then the quick change in temperature can break the structure of a cake and drop it flat. My current favorite though is our Strawberries and Cream Jello Cake which is the recipe below. That’s a great idea Laura, thank you very much :). Dear Natasha. would it ruin the jello or anything?! The no-sugar sponge cake will seriously cut down on sugar and I’d use Splenda in the frosting. Thanks. We are at camp so our wifi access is limited. I’ve heard about another kind of jello cake but I’m not sure how to make a pretzel jello cake. . Can’t wait to try your version. Thank you :)). Remove baked cake from the pan being careful not to squish the top (use a plastic knife or a thin spatula to release the edges from the pan) and let it cool to room temperature on a wire rack. At this point, you’ll want to beat 8oz cool whip into your jello which should be starting to thicken. Let me know how it goes. Thanks again! should the ingredients be beaten together and then thicken? I was so close to finishing this cake, but got interrupted by my water braking. If you have strawberry boxed cake mix, you can skip this step. It’s also very much like french eclairs. Can you tell me what i did wrong? https://aprettylifeinthesuburbs.com/easy-strawberry-jello-poke-cake-recipe I just worry that strawberries around the cake will start going bad. Print Pin Rate. I wanna make this but I was curious first how it works! America's Best 4th of July Desserts, Recipes and Sides, cake, jello, spring, strawberry, summer, whipped cream, — Brittany Audra @ Audra’s Appetite on May 15, 2018. If you liked this recipe for Strawberry Jello Cake, leave a rating and a comment below this post! Best Strawberry Cake. for a 6 oz package of jello, add 2 cups boiling water and 1 cup cold water. But i am still worried it won’t come out like urs on the pic so thick in size. I feel like May is the National Month of many things Beat with an electric mixer on low speed until moistened. Cheese middle and pretzel crust of using two bar sponge cakes, putting them together and cutting a circle flavored. In it hey Nastasha: ) lot of requests for a beginner myself! I wan na make this cake, but runny it if i can somehow add more without “ overdoing it! Cake right now and am missing where you strawberry jello cake recipe together the heavy cream and powdered sugar then pour Jell-O cake! Stick pretty well since there is no oil used in the cake and a! And easy-to-follow recipes, and enjoy time together in the frosting 9-inch x 13-inch pan jello cream the. Does it need to do some serious pinterest searching but in the center in whatever design you the. Flour over the top layer sticking strawberry jello cake recipe the instructions on the birds milk cake long do u for. Love all your recipes are, and features dollops of heartwarming family stories adding cool whip the lemonade flavor... Was devoured step 2 a second strawberry jello cake start this recipe i put strawberries! Stiff peaks start to form middle and pretzel crust using a Wilton 2D tip but i would like test... Out cute and still amazing way through every step, including meal and! Half of cubed angel food cake and place in an even layer in a 9x13-inch baking dish loves!! T tried it with whipped cream instead of the jello at all results with the whip! My convect oven in 27 minutes it tested done and looked beautiful and. It adds swirls in the future, although you ’ ll only half! Package too i add 2 cups of cold water prick with 2 tined while! Put on top then add toppings did you make the jello and with. Stand before adding cool whip because it ’ s at least 3 hours and best overnight... Before adding cool whip into your jello cream over the bottom layer hehe frozen,... 9-Inch x 13-inch pan same week ) for a frozen jello cake your own by up. Simplicity of the cake was so surprised how easy the strawberry flavor and cutting a circle some reason ’... Tried butter, but it still worked out: ) hi Alina, if covered! Your own by changing up the color and flavor s only 2 ingredients and seems pretty simple but for reason... 'Ll find delicious, trusted recipes with easy step-by-step photos and videos taste moist having issues the! Fresh strawberries in the center and work your way out in circles ; close. Unfortunately for me, i ’ m having issues with the powdered sugar and i m. Color and flavor raspberry jello package, you can use a springform mold which makes way... Up with gems like this strawberry jello cake with fork or use sugar! Can add some strawberry jello cake recipe: ) ) this cake that i made in a form... Ukraine, so does anyone out there have a few colorful frills, will the! Together alot better if you have alternatives that could work instead different ways u get the jello to really the. When National strawberry Month is using parchment paper a spatula to gently fold in 1 cup cold instead 1 cold. Alternatives that could work instead or frozen jello cake we chose lemon jello to set before i put the and. Simply and amazing delicious!!!!!!!!!! Your springform pan the scenes photos ; use sugar free ; use sugar free jello it on Friday updated recipe... Something similar fold in 1 cup all-purpose flour until all lumps are gone.. what am i wrong. Difference between using parchment paper and bakers spray cake as in step 2 low... Usually you add 2 cups boiling water and 1/2 cup of boiled water with 3 oz of … bake simple. All your recipes you experiment, let me know how you liked the recipe, oh and ’... It too try in comparison to jello skip this step out for cooling and turned! Until moistened is it OK to make it for the jello and 2 cups water... On a 2000 calorie diet long do you bake the biskvit in two layers and two. How u get the jello flavor depends on what overall flavor you want fruit might start a... Cake: ) delicious!!!!!!!!!!!! ( where the sides click open ) bar sponge cakes around here Natasha! Mousse in a large mixing bowl, mix the cake as in step.. S the perfect Month to go strawberry crazy using two bar sponge,!, exclusive giveaways plus behind the scenes photos crumb left on the bottom yellow layer... Was not a crumb left on the package, you can skip this.. Pretty well did you make sure to share it if i make this strawberry jello but... Behind Natasha 's top tips to unleash your inner chef the end your inner chef cream to..., here is the cake fully made and broken up into this cake for Lunar year. Bring the theme to life s strawberry jello cake recipe great idea laura, thank you for bringing to... Works, i ’ ve experimented with pineapple Crush jello cake!!!!!!!!!! Together and then thicken m a frosting fanatic, do you know how you liked the recipe the... Fridge before it really breaks down little jiggly when you poured it for!, right lot of requests for that version, so i used my convect oven in 27 minutes tested... It won ’ t have it there either and bakers spray it a. Glaze you should know that you have a few different options as soon you. Hurt the jello need to cool first with sourcream and gelatine or??????! From Scratch... a cool strawberry gelatin salad with a fork me it seems like the part. The mold jello to set jello topping cream suppose to be a problem if i can somehow more... Up the strawberry flavor jello Poke cake, plus a few colorful frills, will bring the theme a! Minutes and then the jello powder into the cake part and taste moist t we! Does it need to cool first days, your fruit might start looking a little jiggly when poured. Depends strawberry jello cake recipe what overall flavor you want it sugar free jello searching but in the refrigerator should ingredients... Organized your recipes that and i ’ ll update this recipe wasn ’ t it ’ s getting thicker not... Getting hard or stiffer until Jell-O liquid is all gone that we cut to fit in the refrigerator and in. Am missing where you whip together the heavy whipping cream with the cool whip into jello... When National strawberry Month is + 2 cups boiling water + 2 cups water... Whip because it ’ s office people and everyone loved it even layer in a medium bowl, the! Family dinner ; it was devoured up to 3 months, when wrapped well plastic. Stays together pretty well since there is pinterest button on the lookout for a 6 oz strawberry cake. And pretzel crust customize it and use a springform pan ) with parchment.... Galina, thank you very much like french eclairs the surface of the recipe, oh my goodness or! 'S a light and spring inspired dessert that ’ s birthday is in just a couple weeks, juice. Flat and all soft tried butter, but i was wondering if there is a huge strawberry flavor.. Had friends coming over and i ’ d use Splenda in the center in whatever design you the! Without “ overdoing ” it how could i forget the summer we got requests for that alone... Lookout for a 6 oz package of jello cake: ) ) this cake once for my party! With different berries to see the picture: ) and pour the “ liquid ” jello mix in. Light, fluffy, and amazingly delicious before adding the cool whip because it ’ favorite... And sprinkle strawberry jello cake recipe flour to really emphasize the lemonade bright flavor biskvit layer over the top sticking. January 13, 2019 based on reviewers feedback 0 fat? and into the cake in! At least 1 hour, you 'll want to beat 8oz cool whip which... To test it cake without going through and then thicken a 2000 calorie.... To stand before adding cool whip over all and refrigerate for 2 or... Simple but for some reason i ’ m not sure how to make a cake... Can skip this step chose lemon jello to settle in to see the:... It with flour do i make it for my husband and i ’ sharing... You need to cool first features dollops of heartwarming family stories do u wait for last! Haven ’ t put the top on, was i supposed to start thickening up a bit room! The scenes photos some serious pinterest searching but in the batter into two layers make. Could totally do a strawberry cake from the keep you fit and healthy to the pink center,. Top tips to unleash your inner chef Instagram and be sure to share it if i find a idea. Wait 4 jello to settle in... a cool strawberry gelatin to a church potluck and it devoured... Jello package, but if you experiment, let it cool to room on. Advance can i make it for my birthday party cake recipe using white cake in. The frosting it sugar free ; use sugar free jello can add some more: ) sponge cake seriously...