Flavored cider beverages currently represent 16% of the industry revenues which are generated each year. Taken together, all supermarket brands accounted for … Flag Hill Farm. City: Minneapolis, Minn. ABV: 6.9% Sweet or dry: Balanced Tastes Like: Cider spiked with whiskey The Verdict: Aged in rye whiskey barrels, this unfiltered cider still manages not to be too boozy, with a sweet apple flavor at the forefront. Poland is the leading producer of apples in the European Union. (Statista), #2. “Tastes like a perfect fall day,” wrote one. We didn’t drink the Swedish Kool-Aid…well, we kind of did, we just didn’t like it. (Forbes), #11. ABV: 5.5% Sweet or dry: Slightly dry Tastes Like: Apple-water The Verdict: Props to Jack’s for growing its own apples, but this was the lightest in color and lightest in flavor of the bunch. City: Middlebury, Vt. ABV: 6.9% Sweet or dry: Very sweet Tastes Like: White wine The Verdict: One of the strongest ciders at 6.9%, this full-bodied, very apple-y cider is sweet without being overly cloying. Let’s dive a little bit deeper into the world of American craft cider and take a look at ten of America’s best hard cider brands in 2019. (University of Illinois), #21. City: Victot-Pontfol, France ABV: 5.5% Sweet or dry: Very dry Tastes Like: Champagne The Verdict: The dryness turned off a few of our judges, but this French cider was one of the most interesting we tried—effervescent and crisp. (Forbes), #9. Cider is also traditional in western Europe, including Brittany and Normandy in France. Way. The volume sales growth of Citizen Cider was 235% from 2014 to 2015. It smells like beer—like a Belgian Trippel, to be precise—but the maple syrup gives it a fruity sweetness. The total value of the global cider market, however, is estimated to be more than $16 billion. Despite only being introduced to the United Kingdom in 2003, Kopparberg has managed to the most popular cider brands in the country, with an estimated 5.8 million consumers in … That equates to about 7.3 million cases of hard cider being sold. About 25% of the apples that are grown in the United States are exported each year. (University of Illinois), #17. City: Middlebury, Vt. ABV: 5% Sweet or dry: Slightly sweet Tastes Like: The best grocery-store cider The Verdict: The best of the mass-produced ciders, Woodchuck’s Amber tones down the typical juice-box quality of its peers. During this time, however, the smaller brands within the industry actually grew. U.S. apple production rates currently stand at 5.7 million tons per year. Crispin 15 Men Cider. It tastes like a refined adult beverage instead of a kid’s juice box, with just enough sweetness to go down easy. ABV: 6.9% Brewed by: Crispin … The Verdict: Leave it to one of England’s most beloved breweries to make the stand-out cider. Lost Tropic is described as a “hop mimosa cider,” and it’s … It is a sparkling, light cider that they bottle in champagne styled bottles with French regulations insisting that either a mixture of pear and apple or fresh apples be used for cider making. Lots of pears. And with the abundance of apples in colonial America, the U.S. has a history of world-class cider that, according to Leif Sundström, owner of Sundström Cider, rivals some of the top tier ciders made around the world. Crispin Browns Lane Natural Hard Apple Cider, 5. From 2015 to 2016, the growth of flavored hard cider was 4%. Aspall Perronelle’s Blush English Draft Cider. About 19% of the harvest each year is dedicated to either juice, cider, or hard cider production. The cider has a fine sparkle and ranges from straw yellow to orange-yellow. City: Minneapolis, Minn. ABV: 6.9% Sweet or dry: Slightly dry Tastes Like: A Belgian Trippel with apples The Verdict: The best of their Artisinal Reserve ciders, The Saint is fermented with Belgian Trappist yeasts. (Statista), #3. (Eurostat). About 7,500 different varieties of apples are grown throughout the world. Guinness. But first, here are the four worst: City: Kopparberg, Sweden ABV (Alcohol By Volume): 4% Balance: Ridiculously sweet Tastes Like: Unmixed Jell-o powder The Verdict: As fondly as I remember those summer-day swim meets as a kid when we’d pour Jell-o mix straight into our hands for that burst of sugar energy, I don’t want the alcoholic version of that. City: Flushing, Mich. ABV (Alcohol By Volume): 6% Balance: Very sweet Tastes Like: Apple syrup The Verdict: Scrumpy goes big—really big—with the apple flavor, but the result is almost undrinkable unless you’ve got Johnny Appleseed tattooed on your neck. ... most popular ciders in the world. Top 5. most popular French ciders. Hard cider’s renaissance has led to the proliferation of numerous cideries across the nation – all the way from the East Coast, in Boston and New York, to the Pacific Northwest and California. The most popular brand of cider and fruit cider in the UK was Kopparberg, followed by Strongbow and Bulmers. The most popular brand is Somersby cider, leading the field by a long shot, and overtaking last year’s most popular cider brand, 5 Seeds (512,000, up from 506,000). You may also like. About 4% of legal-age consumers of alcoholic beverages say that hard cider is their beverage of choice, which is up from 1% of consumers in 2007. The largest crop of apples ever harvested in the United States came in 1998, when there were 277.3 million cartons available for the market. (Draft Magazine), #15. Cider began to be used to pay tithes and rents – a custom that continued later in America. (University of Illinois), #20. View now at Waitrose. One of the country's most overlooked alcoholic drinks, hard cider is actually an integral part of its history. City: Middlebury, Vt. ABV: 6.9% Sweet or dry: Slightly sweet Tastes Like: Apple cider with a ginger kick The Verdict: One of the biggest surprises for us was how well the ginger worked with the apple, creating a unique flavor combination that still goes down easy. (Draft Magazine), #13. From 2015 data, Angry Orchard was the most popular brand of hard cider on U.S. shelves, producing over $250 million in sales. Only Washington, Oregon, Virginia, Vermont, and Maine have hard cider holding a 3% or greater share compared to the size of beer sales. The Verdict: Dry and flavorful up front with a nice sweet finish, this Scottish apple cider is clearly one of the best. Vershire, Vermont 36 3.72. #1. Cider in America Cider is still very popular in England, which has the highest per capita consumption as well as the largest cider producing companies in the world. (Draft Magazine), #12. Apple cider for people who don’t like apples. Top 6. most popular Norman bloomy rind cheeses. Austin Eastciders drizly.com. Cider. Across the country, the United States has more than 800 cideries that produce at least one hard cider product for sale. Hard cider industry customers spend 32% more than the average consumer on-premise and 13% more than the average beer drinker. It recommends 100 ciders from around the world, and if you are cider-curious it will spur you on for deep and practical research. Woodchuck Farmhouse Select Original 91, 9. About 379,000 acres of land are currently dedicated to apple orchards in the United States, with about 7,500 active apple growers contributing to the industry in some way. The hints of bourbon and vanilla result in a unique, smoky-but-smooth flavor. After more than a decade of slow, but steady increases in sales, the past 5 years have been a rollercoaster of growth and losses for the hard cider industry. From 2015 data, Angry Orchard was the most popular brand of hard cider on U.S. shelves, producing over $250 million in sales. But rather than big mainstream brands like Budweiser driving growth, it was posher world lagers raking it in – their higher price points compensating for a 0.3% dip in sector unit sales. (Forbes), #7. The Tasting: The Fifty Best held a “blind” tasting of hard ciders with a panel of 13 judges. Home » Statistics » 21 Hard Cider Industry Statistics, Trends & Analysis. City: Dunbar, Scotland ABV: 6.9% Sweet or dry: Balanced Tastes Like: Lass o’ Gowrie, The Tower of Glamis, the Bloody Ploughman and other wonderfully named Scottish apples. Although Angry Orchard controls a 58% market share of the U.S. hard cider industry, there are disruptors who are making an impact. City: Tadcaster, England ABV: 5% Sweet or dry: Perfectly balanced Tastes Like: What I imagine hard apple cider should taste like. © 2020 Paste Media Group. (Draft Magazine), #14. That changed around the 2006 FIFA World Cup, when Magners launched a huge ad campaign to portray cider as something enjoyed over ice by men and women, especially during a hot summer. Although hard cider will still not exceed a 1% market share of the alcoholic beverage industry by 2024 (or even 2029), look for the industry to exceed a 0.6% market share for the first time. The Verdict: Honey sweetness and a soda-like effervescence make this cloudy cider from Crispin’s Artisinal Reserve a surprisingly good choice for your next brunch. Recipe Collection. France is currently the largest cider producing country in the world. The Verdict: Even most pear cider (perry) is apple-juice-based, but Fox Barrel’s Pacific Pear is both the pear-iest and tastiest of the six we tried. 5 Seeds was also overtaken by Strongbow (538,000), which has bounced back from a slump of several years. In the mountains of North Georgia—just like the wooded lands of Washington State, Michigan, and countless other regions across the country—fall means apple-picking season. Too. The reason why hard cider has such growth potential is that the average cider consumption rates in the U.S. are 59 liters per person. Most of this was down to lager, where sales grew by an impressive £68.2m. Men and women drink hard cider equally. City: Stowmarket, England ABV: 5.7% Sweet or dry: Sweet Tastes Like: Red wine The Verdict: The best of the sweet ciders, Aspall adds a dash of blackberry juice for a full flavor as much like a blush wine as a cider. The long-term growth trends have been encouraging and should continue to stay that way. In 2002, the industry held a 0.06% share of the industry. (Statista), #4. In 2017, on-premise sales of hard cider products fell almost 5%, which is concerning since most cider drinkers are very active on-premise. And we drank delicious fresh apple cider—the typical grocery-store hard ciders just don’t compare. ... Red Delicious held its position as the most popular apple in the world well into the 1980’s, when its popularity began to decline. Best Cider . Hard cider is an alcoholic beverage made from apples that is enjoyed around the world, although the primary markets are in Europe and the United States. Cider is one of the world's most popular drinks. The hard cider industry currently controls about 0.4% of the alcoholic beverage industry. Sign up to our newsletter now. “Today, sweet and medium-sweet ciders are still most popular in the U.S. when it comes to flavor profiles,” Burk says. For the bible on the subject and with the best tasting notes I have ever read, look at a book called The Cider Insider by Susanna Forbes. 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