I have gotten a lot of requests for recipes in the past, but this is the one cake that I am asked to. This chocolate frosting is reminiscent of my childhood. Put on cake while icing is warm. Let it cool to 130 degrees, then beat well. Get Menu Ideas, Cooking Tips, Updates & More + Free Kitchen Helper Guide! Put the bowl into the oven and heat for 1-2 minutes. To get started you will need: 3/4 cup of cocoa, 4 cups of powdered (confectioner) sugar, 1/2 cup butter, 1 teaspoon vanilla, and 1/2 cup evaporated milk (plus a little … I’ve got a sweet spot for chocolate frosting made with Hershey’s unsweetened cocoa powder. OLD-FASHIONED CHOCOLATE FROSTING Ingredients. I was one of those kids that were counting down the minutes at my birthday party until I could blow out the candles and eat my big ol birthday cake. Fudge Frosting Ingredients. Copyright © 2020 Clover Lane on the Foodie Pro Theme. My mom calls this creation of hers butter-baked chicken. Frosting: In small microwave-safe bowl, place chocolate chips. Add eggs, one at a time, beating well after each addition. Coconut Pecan Frosting. The pinch of salt and cocoa powder brings the sweetness down to a reasonable level. vanilla. Brush down the sides of the pan with a pastry brush dipped in warm water to remove sugar crystals, then turn off heat. Remove from heat. Required fields are marked *. A recipe definitely worth saving! You have to be especially careful to add very little milk at a time until it’s the way you want. butter 1 tsp. Welcome to Clover Lane! Although it is a beloved family favorite, not a single relative has been successful in their attempts to recreate it. About 2 1/2 cups frosting. <3 <3 Thank you, Monique! MOTHER'S OLD FASHIONED COOKED CHOCOLATE FROSTING : 2 c. sugar 1/2 c. cocoa 1/2 c. whole milk 3 tbsp. 1 cup semi sweet chocolate chips. It has such a rich chocolate taste and it's so thick and fudgy. In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. Halvah apple pie apple pie brownie donut cheesecake. 2 cups water. An old fashioned, simple, chunky potato soup like Grandma made, with russet potatoes, onion, butter, evaporated milk, a little flour, and seasoned with salt and pepper. Let cool slightly. Granny's German Chocolate Cake Icing recipe is an old fashioned stove top frosting that pairs perfectly with a chocolate cake. Learn how to cook great Old fashioned milk chocolate fudge . 1 small can evaporated milk Mix well, and cook with candy thermometer to 232 degrees. Well, I’ve got another one coming up that I think will be a hit with all! With unit on High heat, bring to a full rolling boil … A little milk goes a long way. Not that there’s anything wrong with cream pies made with heavy cream and chocolate, but inexpensive pies like Earl’s Chocolate Pie and this evaporated milk chocolate cream pie, are a little bit less heavy, but still full of chocolate flavor. 2. Sift sugar and cocoa together. Gradually add powdered sugar and evaporated milk, beating until smooth. I was (overly) confident in my abilities and gladly accepted the challenge. The process of making the frosting is simple. 8 Tbs (1 stick) unsalted butter 1/3 cup granulated sugar 2 Tbs corn syrup 2 tsp vanilla extract 1/4 tsp table salt 1 1/4 cups cold heavy cream. Watch me make this Old-Fashioned Chocolate Frosting from start to finish! It gives the filling a slick, smooth texture, plus it doesn’t taste overly rich. Cook until smooth. As you can see – this creamy chocolate frosting looks so pretty on a … Cool in pans on racks 15 minutes. We take boring rooms and make them not-so-boring by knocking down walls and getting stuff done!! If you prefer it thinner, add more milk but only a drop at a time. Cream butter in large mixing bowl. https://www.yummly.com/recipes/evaporated-milk-frosting-chocolate I also included an awesome chocolate cake recipe at the bottom. Combine all ingredients in a large saucepan. Cook until mixture forms a soft ball in cold water (238°F on a candy thermometer). Mix well and add sugar. I failed to get a picture of the chocolate chips melted completely in the frosting....but the photo belows shows what it looked like when I took the frosting off of the heat and added the vanilla and chocolate chips. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. So now that you have agreed to go with chocolate frosting for your yellow cake, (I do this to my husband all the time) let me share with you a fantastic recipe for old-fashioned chocolate frosting! Old Fashioned Boiled Milk Chocolate Frosting - definitely NOT from a can. Top your favorite chocolate … Important! Combine ingredients in a medium sized heavy-bottom saucepan. It's worth the effort. Mix in milk, vanilla extract, butter flavoring and salt, until creamy. Cook four minutes and it is a great frosting. Microwave on high 1 1/2 minutes; stir. Add Karo syrup, Carnation milk and Hershey's cocoa. ​This chocolate cake is also an old recipe we found in our family cookbook. https://www.yummly.com/recipes/old-fashioned-chocolate-icing Grandma’s Boiled Icing (aka Fudge Frosting): Makes enough for a 9×13 pan of brownies, approximately ½ inch thick. Scrape down the sides as needed and make sure no white frosting is visible. Add remaining milk. Oct 31, 2015 - I was honored when my dear friend Maggie recently asked for my baking assistance; she wanted to conquer her grandmother’s celebrated chocolate cake recipe and thought I might be able to help. Combine sugar, cocoa, flour, water and milk in a pan on top of the stove. OLD FASHIONED CHOCOLATE ICING : 4 c. granulated sugar 1 c. cocoa 2 sticks butter 1 lg. It’s good for a couple of bites, but then I get over it quickly and end up just eating what’s underneath the frosting. Old Fashioned Boiled Milk Chocolate Frosting - definitely NOT from a can. Welcome to Clover Lane...we're happy you stopped by. A given. Microwave on high an additional 30 seconds or until melted and smooth when stirred. Frost the cake as desired. Not to mention, this chocolate frosting is so easy! Cook five minutes and it is Fudge. Slowly add evaporated milk along with powdered sugar into the chocolate chips bowl and beat them until the mixture becomes smooth. Out comes this creamy, chocolatey frosting that is good enough to eat all by itself. 6 Tablespoons of Evaporated milk (I use more as I go a long to thin it out a bit) 1 tsp vanilla . To make the filling (chocolate icing), use 3 cups of sugar, 6 heaping tablespoons (use a serving spoon) of cocoa powder and add enough water to make a paste (just eyeball it). Microwave on high an additional 30 seconds or until melted and smooth when stirred. No melting chocolate, just throw it all in a bowl and mix until creamy. Be sure to stir constantly until the icing turns that traditional light shade of brown and becomes thicker. About 2 1/2 cups frosting. This frosting will frost 24 cupcakes or a 9 x 13 cake. This is “unconventional” to say the least - but you won’t find a more fluffy and flavorful frosting. MOTHER'S OLD FASHIONED COOKED CHOCOLATE FROSTING : 2 c. sugar 1/2 c. cocoa 1/2 c. whole milk 3 tbsp. Home » Old Fashioned Chocolate Fudge Frosting, January 9, 2018 by sadie lish Leave a Comment. Learn how your comment data is processed. I’ve tried just about every frosting recipe and this has just the right consistency and thickness, and tastes even better than pillsbury icing ! Recipes such as this were common in the early 20th century because electricity or refrigeration were limited. Add sugar, beat until light and fluffy. I was (ove… Cook in saucepan over medium heat until small drop forms a soft ball in cold water (234 to 240 °F on a candy thermometer). Up to 6 hours before serving, set thickest layer on platter, bottoms up. We are Cassie and Sadie-- A sister DIY duo with serious "go get 'em" personalities. Add butter, pecans and vanilla. And not to get all judgey or anything but I seriously, low-key question a person’s values when they go with anything other than chocolate frosting for a yellow cake. If necessary, adjust consistency with more milk … https://www.foodwine.com/food/ild/2007/0707/chocolate-frosting.html It’s one of many types of boiled milk frostings. Crecipe.com deliver fine selection of quality Old fashioned milk chocolate fudge recipes equipped with ratings, reviews and mixing tips. I mean… I would still eat the entire cake, I’m not rude! August 17, 2018 By divas can cook 6 Comments. can margarine be used in place of real butter?? Mix thoroughly, then cook on high temperature about 1 minute. butter 1 tsp. This old fashion chocolate frosting recipe is not the light and fluffy frostings of today. Although it is a beloved family favorite, not a single relative has been successful in their attempts to recreate it. The unusual methods used in this recipe may be puzzling - but the results will convince you. Sep 20, 2019 - Explore Lynn cosman's board "evaporated milk recipes" on Pinterest. Then turn out onto racks, top sides up, to cool completely. Now your frosting is ready. Now your frosting is ready. Stir in the chocolate until melted and smooth. Constantly whisk the mixture for the first 5 minutes, then every 3 to 5 minutes for another 20 to 25 minutes. 6 ounces (6 squares) unsweetened chocolate; 1 cup plus 2 tablespoons evaporated milk; 1 1/2 cups granulated sugar; Fudge Frosting Directions. Mix sugar and cocoa, add syrup and milk. Crecipe.com deliver fine selection of quality Old fashioned milk chocolate fudge recipes equipped with ratings, reviews and mixing tips. Try this and you may be able to get what you are looking for. Preheat oven to 325. Dust w/ cocoa and sprinkle with more pecans. Powder sugar plum liquorice. The homemade frosting is made on the stove-top and is truly the "icing" on the cake. For Frosting: Take a microwave-friendly bowl and add chocolate chips into it. Add in: 1/2 stick margarine or butter 1 tsp vanilla DO NOT STIR!! Bring mixture to a boil, cooking until just thick and stirring occasionally. can evaporated milk 1/2 tsp. Yellow Cake with Chocolate Frosting. Gradually add powdered sugar and evaporated milk, beating until smooth. Put the bowl into the oven and heat for 1-2 minutes. 1/3 cup all-purpose flour. https://www.foodwine.com/food/ild/2007/0707/chocolate-frosting.html 2 teaspoons vanilla extract. It’s similar to an old-fashioned fudge. (Chips may also be melted in pan over warm water). Oh, and we LIVE to eat. Beat w / mixer or by hand. https://www.supercook.com/search/evaporated-milk-and-frosting Melt margarine in large boiler on medium heat. (mixture will … It’s not as easy to thicken as it is to thin. This site uses Akismet to reduce spam. Old fashioned Chocolate Pound Cake with yummy Mocha Frosting made from scratch. 3 cups sugar 3/4 cup evaporated milk 1 1/2 sticks margarine 1 1/2 teaspoons vanilla 1/2 cup (4 tablespoons) cocoa . S not as easy to make, and unsweetened cocoa powder great fashioned... But you won ’ t find a more fluffy and flavorful frosting syrup, Carnation and... 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