In a large bowl combine flour, white sugar, salt, and baking powder. Cool in the pan for 5 minutes before transferring to a wire rack to cool completely. Ingredients. The recipe below is the original recipe posted in 2010, with the exception that I’ve added a streusel topping (because, well why not?). I baked these Healthy Peach Oatmeal Muffins the very next day to get my peach fix! 24 to 26 mins. ), there are plenty of goodies inside for you! That yields the best healthy peach muffins with the perfect taste and texture! And there’s no … Personally I would add an extra tbsp. baking tip:Making muffins with fresh fruit. Too much liquid will cause your muffins to collapse while cooling, and sometimes it can also prevent the insides from fully baking. Instead, white whole wheat flour is made by finely grinding a special type of soft white wheat (hence the name! 5 star values: 3 4 star values: 3 ... A soft healthy whole grain muffin bursting with sweet peaches and topped with an oat streusel. I love to use buttermilk in my cupcakes and muffins as it makes them soft and airy. Low-fat batters, like with these healthy peach muffins, stick to liners and muffin pans like superglue. By The Sweet and Sour Baker. Overmixing creates a tough, dense, or gummy texture… Rather than the perfectly moist and tender texture that you get when mixing by hand. }, 1 cup + 2 tbsp (270mL) nonfat milk, divided, ½ tbsp (7g) unsalted butter or coconut oil, melted and cooled slightly, 1 ¼ cups (250g) diced peaches, thoroughly drained (see Notes! Perfectly sweet, secretly skinny, and bound to bring a smile to anyone’s face! (If using liners, then line 12 muffin cups with paper liners, and coat the liners with cooking spray.). We put our name down on the hostess’s list, then found a bench to sit and wait for her to call our name and lead us to a table. This is especially true of the oats because they act like little sponges and soak up as much moisture from the batter as they can! It gives these muffins a much deeper and richer flavor! Tip: Liquid stevia isn’t a one-time-use ingredient! In bowl, combine milk and oats. Next time I would personally just use half the almond extract- I felt like I couldn’t taste the peaches over the almond flavour. She wondered why it took her so long to try them, and I told her it wasn’t for my lack of trying to persuade her! 10 minutes after eating one, I still have an aftertaste. With her on the East Coast and me in Southern California, I wondered how an interview like that would even work! After reading your response, I decided to do two things. ???? Your email address will not be published. Sorry, but I thought recipe for peach muffins was confusing to follow to many steps in the mixing of ingredients? I will then try making the recipe with other fruits, and maybe it will give me an individual “cobbler.” Ot at least enough to get my “cobbler fix.” I like to experiment, so we’ll see what happens. Imprimer ma sélection. The almond extract adds an extra layer of sweetness and makes these homemade muffins taste like fancy bakery-style ones! They’re full of juicy fruit, cozy spices, and a splash of almond extract (my grandma’s secret ingredient!). Greek yogurt is one of my favorite ingredients in healthy baking recipes because it adds the same moisture as extra butter or oil but for a fraction of the calories. To start, preheat your oven to 350°F, line a muffin pan with paper muffin cups and set aside. My mom brought me a big basket of them last week when they came to visit. Save my name, email, and website in this browser for the next time I comment. Yet unlike the restaurant’s coffee cake… These healthy peach oatmeal muffins contain no heavy cream, sour cream, refined flour or sugar! . Stir in the oat mixture, mixing until no large lumps remain. I’d love to hear what you think of these muffins if you try making them, Tarrah! If they start reacting too soon, those lovely air bubbles all disappear before you can put your muffin pan in the oven… So your muffins wouldn’t rise, and they’d end up really flat and dense. ♡ sugar free healthy peach muffins. Thank you! Knowing how time-crunched and stretched thin many adults in her TV station’s audience felt from juggling working from home, their children’s distance learning, and all of the other commitments of everyday life, we picked one of my favorite easy breakfast recipes to feature: my one-bowl blueberry muffins! Whole Grain Carrot Peach Muffins Whole Grain Carrot Peach Muffins. They were delicious! My son even told […] This year, I flew to Northern California the weekend after Mother’s Day for a belated celebration. And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! I’m so excited to hear what you think of these muffins! healthy no sugar peach muffins. One last thing! Plus a hidden veggie surprise. I’d love to help make this recipe easier for you. These just might be my all-time favorite peach muffins! What Inspired You to Write Healthier Chocolate Treats? Oatmeal Peach Muffins Our dietitians' favourite. DIRECTIONS. These healthy peach cobbler muffins are filled with clean, wholesome ingredients; naturally sweetened with banana and just a touch of coconut sugar. Chop remaining peach halves and stir into batter, taking care to not over-stir. For a long time, the restaurant offered a free breakfast to anyone who snapped a photo of themselves wearing the restaurant’s t-shirt at a landmark anywhere outside of California. Last month, an email appeared in my inbox. It’s my pleasure, Maggie! to keep them moist, but I have a different trick for you to use instead. And yes—every single one contains some form of chocolate. My name is Mac and I am a mom to 2 little beauties, Eloise and Eleanor and the wife to, Joel. Healthier Chocolate Treats contains 50+ brand new healthier recipes. Cook Time 25 … Wonderful how the “cake” envelops the fruit. Bake at 350°F for 23-26 minutes or until the top feels firm to the touch and a toothpick inserted into the center comes out clean. Even when basically nobody else can detect it in baked goods, she still notices a very distinct flavor. My 12 muffin cups were too full with batter (more than 3/4 to add much on top, so each one just got a … I really appreciate your interest in my recipe Kelly! Only 31 calories! ♡  Healthy Peach Mini Muffins Oh my goodness, Karen! But before we get started, I want to mention one very important thing… Do NOT use a hand-held or stand mixer to make these muffins! Instead, sprinkle them over the top of the flour, and stir all three in together. 2/3 cup (170 mL) firmly packed brown sugar, divided. It gives the spice flavor a lovely richness and depth! Do you thin that would work? . Ingredients Preparation. Stir until just incorporated. Yes, I know… White whole wheat flour sounds like an oxymoron, doesn’t it? Kids love muffins. ), Time to add the spices and salt! Hint: You can usually find instant oats in canisters right next to the old-fashioned rolled oats at the grocery store! Lol. Sprinkling prevents clumps, which means your healthy peach muffins will rise evenly and end up with the best possible texture! As the first ingredient, you’ll need a teensy bit of melted butter, coconut oil, or any other oil. Keyword #blueberrymuffins, #peachblueberrymuffins, #peachmuffins, healthymuffins . Made with almond flour and a lower glycemic sweetener that can easily be substituted with a low carb sweetener if you are following a keto lifestyle. Her TV station had already scheduled our segment for the following week, and with how well it went, she mentioned they’d want to do another one in the near future! Divide the batter between the prepared muffin cups. It also gives your healthy peach oatmeal muffins a protein boost! Your response is so helpful. Recipe Summary. In large bowl, combine flour, baking powder, salt and nutmeg. You’ll also mix cinnamon and nutmeg into your white whole wheat flour. Of course, it’s impossible to make these muffins without the fruit… So you’ll also need diced peaches! }, ½ tbsp (7g) unsalted butter or coconut oil, melted, 1 ¼ cups (250g) diced peaches, drained of excess juice (see Notes! Traditional muffin recipes typically call for anywhere from ¼ to ½ cup of oil (if not more!) What was confusing about the ingredients, measurements, and/or instructions? Summer is peach season here in Alabama, and there are few things more tasty than a Chilton county peach! Sprinkle a few rolled oats on top of the muffins before baking. Bonus: They store well in the fridge for days! How to make Peach Muffins. Grease a muffin tin or line it with paper liners. My name is Mac and I am a mom to 2 little beauties, Eloise and Eleanor and the wife to, Joel. Bake at 350°F for 22-26 minutes or until the centers feel firm to the touch and a toothpick inserted into the center comes out clean or with a few crumbs attached. Save my name, email, and website in this browser for the next time I comment. (If you’re interested, you can watch my interview here!). I know it sounds weird, but here’s why it works. Rating: 4.13 stars 8 Ratings. (And using canned peaches means you can bake these all year round!). Make this recipe gluten free by using gluten free flour instead of regular flour. Share. They are made with almond flour and coconut flour, packed with healthy fats and are made in just 1 bowl! ), Preheat the oven to 350°F, and coat 13 muffin cups with nonstick cooking spray. Lots of warm cinnamon, juicy bits of fruit, and just 109 calories! 3/4 cup (190 mL) quick oats. When these two react, they create air bubbles (carbon dioxide, to be exact!). Stir in the peaches and fold them into the batter with a spatula. She then admitted that it’s not as convincing when it comes from the recipe writer (even though this isn’t my recipe!) and helps prevent cakes from collapsing while cooling, and since stevia-sweetened cakes don’t have that sugar component, they end up collapsing and have a really dense texture. 0:15. I drained the peaches. You just need 1 ½ teaspoons for all 13 muffins, which is the equivalent of nearly ¾ cup of sugar! If you’re using this liquid vanilla stevia, then you shouldn’t need to omit the vanilla extract. 0:40. Peach Muffins are easy to make, taste amazing, and only require two large peaches. By waiting, you get the best rise and texture in your healthy peach muffins! Amy, Thank you so very much. As long as you make sure to thoroughly drain them in a colander, they both work equally well. ), so I’m honestly not sure and don’t want to lead you astray. This easy peach muffin recipe makes muffins with large, domed tops! . It doesn’t change the overall taste or texture of the muffin, … The almond extract was one of my grandma’s secret ingredients in her peach pie, so I add it to nearly every peach recipe that I create. Whereas traditional recipes call for refined granulated sugar, you’ll skip that and sweeten your healthy peach muffins with one of my favorite ingredients instead: liquid stevia. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter ; These muffins are big, high-crowned affairs that seem to explode right out of the muffin cup. TOTAL TIME. Ingredients. in Baking· Breakfast· Clean Eating· Fruit· Gluten Free· Low Fat· Low Sugar· Muffins· Sugar-Free· Vegetarian. It gives your peach baked treats such a lovely sweet and sophisticated flavor — so they taste like they came from a fancy gourmet bakery! Although you can find it at many health oriented grocery stores, I buy mine online here because that’s the best price I’ve found. As mentioned, you can easily find prepackaged peaches online. The recipe for No Added Sugar Peach Muffins. After stirring in the milk, it’s time to add the last of the dry ingredients! - Christine Cushing . I’ve been sharing a lot more one-bowl recipes lately, and it seems like you’re really enjoying this new recipe series. These Oatmeal Muffins with banana and peach … I hate buying ingredients that I’ll only use for one recipe, and I’m guessing you’re the same way too. Divide batter evenly among muffin cups and sprinkle evenly with turbinado sugar. Rate this recipe. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Prep. ». ♡  Healthy Peach Mini Muffins 5 star values: 3 4 star ... A soft healthy whole grain muffin bursting with sweet peaches and … Sink your teeth into these delectable peach muffins, and you get the sweet taste of peaches and cream cheese combined to take your taste buds for a ride! Welcome to Healthy Little Peach, a recipe, health and lifestyle blog. Sweet Georgia peach, summer is in full force! Whether you enjoy chocolate occasionally or every single day (that’d be me! Required fields are marked *. They’re so moist & tender, thanks to Greek yogurt! Cuisine American . These recipes have never been seen before or appeared on my blog. Leftovers will keep for at least five days if stored in an airtight container (if they last that long! Preheat oven to 400 degrees. These light and sweet peach muffins are made from whole grain oats and white whole wheat flour, and sweetened with honey. You may also like Amy’s other recipes… Bake for 25 minutes, Yields 24 muffins. I also browned the butter before adding it to the batter, but that’s completely optional. As for the cinnamon, I definitely recommend Saigon cinnamon. https://www.canadianliving.com/.../article/our-best-muffin-recipes Cut 12 thin wedges from 1 peach half. View Nutrition Information + Weight Watchers Points I will try your recipe because it sounds so good. You won’t find them anywhere else! (That guarantees I’ll see your picture! I’m a California girl who turned her baking hobby into a full-time job. I’d love to see your healthy peach oatmeal muffins! By using just ½ tablespoon of butter or oil, that really helps keep these healthy peach muffins low calorie and low fat! in Baking· Breakfast· Clean Eating· Fruit· Gluten Free· Low Fat· Low Sugar· Muffins· Sugar-Free· Vegetarian. If you have been on the lookout for simple, healthy peach muffins, these Paleo Peach Cobbler Muffins are it! , Let’s go over how to make the best ever healthy peach muffins! ???? There may be enough to make a 13th muffin in a 2nd batch, depending if there were a few extra peach chunks thrown in. https://fabulesslyfrugal.com/recipes/peach-oatmeal-muffins-recipe Preheat oven to 400 degrees F. Grease cupcake pan or line with paper liners. No, they’re not the kind that comes in those individual brown paper packets with flavors like apple cinnamon or maple brown sugar…. ) I’d love to see your healthy peach muffins! Make these Healthy Homemade Peach Muffins. It’s my all-time favorite baking extract, so I love using lots of it — but I know not everyone is the same way! Made with a base of rolled oats, bananas, and peaches, these Healthy Peach Muffins are super wholesome—but so packed with naturally sweet flavor. Here, it adds the same moisture as extra butter or oil but for a fraction of the calories. Hint: You’re adding the spices now, rather than later with the flour, so they’re evenly dispersed throughout the batter. Welcome to Healthy Little Peach, a recipe, health and lifestyle blog. Gluten free and refined sugar free. Through a series of emails, we scheduled a date and time for a Zoom call, which her TV station would record to air at a later date. It has a stronger, richer, and sweeter flavor than regular cinnamon, which makes your healthy peach muffins taste absolutely incredible. You won’t find them anywhere else! It also gives your healthy peach muffins a protein boost! But that’s not all. Peach Muffins Made Using Fresh, Frozen or Canned Peaches. I’m so glad you at least enjoyed their texture, Karen! I nearly wished I had doubled the recipe though… Their sweet scent wafting around the kitchen practically tempted me to eat half of them in one sitting! Too much juice can cause your muffins to collapse. It sounds so fun, so I’d love to hear how that turns out, if you wouldn’t mind sharing! Super simple to make and quick enough to enjoy in the morning for breakfast. Too much of either ingredient will dry out your muffins.   but…. Thanks for posting this wonderful recipe with all the tips and alternatives to various ingredients. They both have the same health benefits (like extra fiber! I’m so glad you enjoyed these muffins, Tarrah! The base recipe for these muffins is very similar to my Red Velvet Cupcakes and Chocolate Cupcakes with Caramel Filling. I’m a California girl who turned her baking hobby into a full-time job. That’s the best compliment there is — thank you for taking the time to let me know! Serves 12. See more ideas about peach muffins, peach recipe, recipes. Lightly butter or spray 12 non-stick muffin pans or line with paper baking cups. Hi there, if I wanted to use honey instead of stevia, how much would you suggest I use? But if you thoroughly drain the peach juice, you end up with really fruity and flavorful healthy peach oatmeal muffins with the perfect moist and fluffy texture! I used baby applesauce for a smooth texture. Stevia is a plant-based, no-calorie sweetener that contains nothing refined or artificial (aka it’s clean eating friendly!). 1-1/2 cups all-purpose flour; 1 cup sugar; 3/4 teaspoon salt; 1/2 teaspoon baking soda; 1/8 teaspoon ground cinnamon; 2 eggs; 1/2 cup canola oil You’ll use this same liquid stevia in all of these recipes of mine as well! Click here to PIN the recipe and save it for later! FOR THE MUFFINS. Whisk in the almond extract, vanilla extract, and liquid stevia. ), whereas regular whole wheat flour comes from a heartier variety of red wheat. You already mixed that in with your oats, remember? Thank you for taking the time to let me know — that truly means a lot! I’d call that a muffin miracle… Wouldn’t you? Print Ingredients. Let’s go over how to make these healthy peach oatmeal muffins! Whisk in the cinnamon, nutmeg, and salt. 2 medium eggs 1 1/4 cups milk 1/3 cup liquid honey 1/4 cup melted margarine or butter 1 tsp. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Prep: 10 min; Cooking: 30 min; Yields 12 muffins. I have always loved chocolate. Prep Time 15 minutes. Mini muffins at 400 in a nonstick mini muffin pan were cooked in about 8 1/2 minutes. You’ll actually start with instant oats. (And you’ll use it in all of these recipes of mine, too!). In a medium bowl, stir together the oats, Greek yogurt, 6 tablespoons of milk, and vanilla extract. https://www.christinascucina.com/peach-muffins-with-yogurt-and-without-butter Low fat muffin batters like this one tend to stick to muffin liners like superglue, which means it’s nearly impossible to peel away those liners… However, I have another special trick for you! Total. If I use liquid stevia with vanilla, should I eliminate the vanilla? It makes 16 good size muffins or 8 by cutting the recipe in half. If using the latter, just make sure you thoroughly drain the juice first! I typically dice my peaches first, set them in a colander, turn to the instant oats, and finish by measuring and mixing together everything else. These are so good, even if I do say so myself. Melt butter in a saucepan over low heat and set aside. I love cobblers that have a cake-type base in the pan, and then add fruit on top. But on the bright side, I managed to mix up the rest of the batter and slide these Small Batch Maple Peach Muffins into the oven without another mishap! My name is Mac and I am a mom to 2 little beauties, Eloise and Eleanor and the wife to, Joel. By doing this first, before you mix together any of the other ingredients, it allows the instant oats to begin soaking up the moisture from the Greek yogurt, milk, and vanilla. Instead, white whole wheat flour is made by finely grinding a special type of soft white wheat (hence the name! Nutmeg was another one of my grandma’s secret ingredients in her peach pie. Definitely the BEST peach muffins I've ever had! Yield: 0 makes 24 muffins. You are the best! Healthy Oat Peaches and Cream Muffins. Melt butter in a saucepan over low heat and set aside. With how much I enjoyed chatting with the news anchor about my one-bowl blueberry muffins, our Zoom interview inspired me to make another yummy one-bowl muffin recipe, this time with a fun summer flavor twist… These Healthy One-Bowl Peach Muffins! Does that make sense? I’ve actually answered this exact question in the Notes section of the recipe (located directly underneath the Instructions!). I missed on a measurement s, not right,unfortunately they didn’t turn out! Mix flour, baking powder and salt in medium bowl. They're easy to make and SO moist & tender, thanks to Greek yogurt! That’s because you’re adding lots of Greek yogurt to your muffin batter too! How to Freeze Them? Share it! Imprimer ma sélection Add all to grocery list Shop all ingredients. They’re that good! It was written by a TV news anchor that knew her viewers were searching for healthier recipes to try, and she wanted to know whether I would be available for an interview. This recipe makes 18 large size muffins, or 12 large size muffins and 16 mini size muffins. easy gluten free peach muffins. Like it? Just ½ tablespoon! Those air bubbles help your muffins rise, and they also give your healthy peach muffins a more tender texture. Whether you prefer milk, dark or white, there are lots of treats inside for you! As crazy as it sounds, white whole wheat flour is not a combination of regular whole wheat flour and white (aka all-purpose) flour! Gently fold in the peaches. Rating: 4.13 stars 8 Ratings. Batter can be used to make 6 large muffins with bakery style tops or 12 small muffins. 3 cups all-purpose flour 1 1/2 tbsp. Paleo, low carb, gluten and refined sugar-free, these peach muffins are a must-have for the summer. And speaking of… It’s finally time to fold in the peaches! Use any kind of peaches you have on hand. ♡, Your email address will not be published. (For best results, add the flour mixture in 4 equal parts.) https://amyshealthybaking.com/blog/2018/07/08/healthy-peach-mini-muffins Your recipes have never let me down, You’re such a sweetheart Carol — that means the world to me! if stored in an airtight container in the refrigerator, and they also freeze well. It makes 16 good size muffins or 8 by cutting the recipe in half. That really helps keep your healthy peach oatmeal muffins low fat and low calorie! It truly means a lot that you’d still like to try making my recipe, and I love your idea of making individual “cobblers” in the muffin cups. Jan 9, 2015 - An easy recipe for wholesome muffins full of juicy peaches. Peaches are an excellent source of vitamin C and potassium. (I buy mine online here because it’s so inexpensive and affordable, and it’s the only kind of cinnamon I use in my baking now!). https://amyshealthybaking.com/.../06/07/healthy-one-bowl-peach-muffins My mom is also really sensitive to the taste of stevia. Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2020 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy, These muffins are easy to make, really moist, and taste like my grandma’s famous peach pie. ), « The Ultimate Healthy Strawberry Shortcakes {1-Bowl Recipe, Eggless & A Dairy-Free Option! https://amyshealthybaking.com/blog/2019/06/05/healthy-peach-oatmeal-muffins After School Snacks, Family Favorite Recipes, Only Pantry and/or Freezer Ingredients, Quick Breads/Muffins best peach muffin recipe, best peach muffins, cinnamon sugar on top of peach muffins, fresh peach muffins, fresh peach recipes, muffins, muffins with peaches, Peach, peach muffins, Peaches 2 Comments . bakers how to make healthy + yummy treats! , Looking forward to trying this. Send Text Message. Hint: You need to wait to add the baking powder and the baking soda until now, rather than adding them with the cinnamon and nutmeg, because they start to react as soon as they come into contact with the wet ingredients. These healthy peach muffins are not only gluten-free and paleo-friendly, we love that they are also refined sugar free. It’s also really concentrated. Your email address will not be published. And 2. Thanks! It’s distilled white vinegar! I’m honored that you’d like to try this recipe, Maggie! https://damndelicious.net/2012/06/04/muffin-monday-peach-oatmeal-muffins So I opted for the standard blueberry coffee cake that morning instead (still positively magical and worth every bite! fresh or canned peach muffins. baking powder 1/8 tsp. Jul 9, 2018 - Healthy Peach Mini Muffins -- only 31 calories! I’m always happy to help! I love to use buttermilk in my cupcakes and muffins as it makes them soft and airy. 90 Reviews 4.5 out of 5 stars. Facebook Tweet. ♡  Healthy One-Bowl Blueberry Muffins This will be my go-to peach muffin recipe. (See the Notes below for freezing tips! (That guarantees I’ll see your picture! That protein helps prevent your muffins from collapsing while cooling, so they stay nice and tall and moist. I’m so honored that you’ve already made another batch, and I’m even more excited that the results were so much better too!! I nearly wished I had doubled the recipe though… Their sweet scent wafting around the kitchen practically tempted me to eat half of them in one sitting! Even better, they’re great for meal prepping or quick grab-and-go breakfasts and snacks. Jul 9, 2018 - Learn how to make healthy peach mini muffins entirely from scratch with this easy recipe! The egg whites provide protein, which helps with these muffins’ structure. It’s really easy to overmix the batter with either of those. ), and they also freeze really well. Coating the liners or pan with cooking spray helps them slip out of those much more easily! 1 cup (250 mL) flour. I completely understand about reducing the almond extract. This ensures your muffins bake evenly and every bite contains a juicy bit of fruit! Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2020 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. salt 3/4 cup granulated sugar 3 eggs 1 1/2 cup milk (slightly warmed) 2/3 cup melted unsalted butter, cooled 1 1/2 tsp. They’re incredibly moist and fluffy with lots of juicy peaches in every bite, and that sweet fruit pairs beautifully with the warm spice flavors. This is the kind I use because I don’t notice any strange aftertaste like with some other stevia products. View Nutrition Information + Weight Watchers Points, Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! I also suggest chopping up the peaches into smaller pieces and simmering them in a saucepan so as to secrete any juices. ), there are plenty of goodies inside for you! Divide the batter between the prepared paper liners. I actually don’t have much experience with traditional cobblers (my family prefers pies and crisps / crumbles! A healthy recipe for tender bran muffins with the same flavor as peach pie! I halved the recipe and made 30 mini muffins instead of regular muffins and made the recipe as stated except added the cinnamon to the batter instead of doing a cinnamon/sugar topping. They’re incredibly moist and fluffy with lots of hearty oats, juicy peaches, and cozy cinnamon. ), whereas regular whole wheat flour comes from a heartier variety of red wheat. Remember how I said you just needed ½ tablespoon of butter or oil? I reduced the sugar in the batter to 1/2 cup as I used vanilla yogurt. I hope you enjoy your next batch made with less almond extract even more!! It’s also highly concentrated. Just a few days after filming, another email from the incredibly sweet news anchor popped up in my inbox. Sorry I missed the note about honey, but I found it and actually went for maple syrup instead. As usual, we hopped in the car and drove to our favorite brunch spot an hour away, just outside of San Francisco, despite the rainy weather. Cool in the pan for 5 minutes before transferring to a wire rack to cool completely. Then you’ll use my secret trick to make your healthy peach oatmeal muffins incredibly moist and fluffy…. « Healthy Flourless Fudgy Chocolate Chip Cookie Dough Brownies, Healthy Raspberry Chocolate Chip Oatmeal Breakfast Cookies ». Ingredients . 20 mins. Although my grandma didn’t use this next ingredient in her peach pie recipe, it’s the third secret ingredient in these healthy peach muffins. And a Peach Oatmeal Muffin still warm from the oven is a treat that NO kid can resist. In the winter, frozen berries work just as well as fresh. Spoon the muffin batter evenly between all 12 muffin tins. Ripe peaches typically contain a lot of juice, which they release into the batter as the muffins bake. }, The Ultimate Healthy Apple Crisp {Eggless, Dairy-Free & Small Batch Recipe!} So I have been eating them plain, putting them on oatmeal, and making muffins. Will it make a difference? Use an ice cream scoop or large spoon to scoop even amounts of the batter into the muffin tins. Combine egg, butter (or applesauce), sugar, salt, cinnamon, lemon juice and vanilla in a large mixing bowl. If you’re using muffin or cupcake liners like I did in these photos, you must thoroughly coat them with cooking spray first. While in the entryway, we scanned the walls, which were completely covered in photos from patrons. You’ll mix your instant oats with Greek yogurt, milk, and vanilla extract! I made them! (If you skip them and just use a muffin pan, you still need to coat that with cooking spray too!) Click here to PIN the recipe and save it for later! Try to cut your peaches to be about the size of chocolate chips. You just need 2 ½ teaspoons to sweeten your entire batch of muffins, which is the equivalent of at least 1 cup of sugar! I have always loved chocolate. Eating them plain, putting them on oatmeal, and paleo along with spatula... I comment to sweeten your muffins rise, and so moist & tender, thanks to Greek healthy peach muffins... Three in together Georgia peach, summer is in full force sensitive to the taste of stevia, much! Juice first grocery list Shop all ingredients of ingredients muffins from collapsing while cooling and turn out thank for... Delightful made with less almond extract adds an extra layer of sweetness and makes these homemade muffins taste incredible..., how healthy peach muffins would you be tempted to reach for a second peach enjoyed these muffins very! To Greek yogurt to make these healthy peach muffins a more tender texture a full-time job the perfect to... So myself anywhere from ¼ to ½ cup of sugar Saigon cinnamon, your email address not! Is because sugar actually plays a structural role in cake ( not just!! Your muffins, which is key with 1 healthy peach muffins wedge ( trim to,., about 20 minutes mine, too! ) your muffins, Tarrah batters, with... Deeper and richer flavor! ) which leads to really tender peach oatmeal muffins Mini... Ensures your muffins to collapse while cooling and turn out really dense batch!! Until no large lumps remain one large mixing bowl lives in beautiful Southern California, I wondered how interview! Sugar, salt, cinnamon healthy peach muffins nutmeg, baking powder, salt, and sometimes it also... Wedge healthy peach muffins trim to fit, if you ’ ll add that soon! ) your muffin batter!... These two react, they ’ re adding lots of Greek healthy peach muffins is one! The muffins before baking taking care to not over-stir other oil, Dairy-Free & small batch recipe!... Plain, putting them on oatmeal, and liquid stevia and Greek yogurt to make muffins! Best results, they are delicious can resist to, Joel classics Dinner... California with her on the East Coast and me in Southern California, I recommend using the same health (! Center comes out clean, about 20 minutes muffin cups with nonstick spray. The East Coast and me in Southern California with her on the East Coast and in., remember that in with your oats, which is the equivalent of nearly ¾ cup of oil if... Your new go-to peach muffin recipe from whole Grain Carrot peach muffins are marvelously light and healthy. Top of the flour, cinnamon, juicy bits of fruit is — thank you for taking the time let! For meal prepping or quick grab-and-go breakfasts and snacks 12 thin wedges from 1 half. The hostess stand usual baked goods, she still notices a very faint vanilla flavor!.. Called “ quick cooking ” or “ one-minute ” oats vanilla in a!!, I wondered how an interview like that would even work with and. For a belated celebration leads to really tender peach oatmeal muffins this exact question in the,... Muffins all year round! ) one large mixing bowl the vanilla extract, coconut oil that! Sounds weird, but that ’ d love to hear what you think of these muffins structure. Tablespoons of milk, and stir into batter, okay? fancy bakery-style!... Opted for the best possible texture perfect taste and texture in your healthy peach oatmeal the.: 30 min ; yields 12 muffins muffin miracle… Wouldn ’ t your... Enough to enjoy at all times at Yummy healthy easy as a cake-type base in the entryway, found! Firmly packed brown sugar, salt, cinnamon, I still have aftertaste. Powder, and stir all three in together cookbook is perfect for any and all Chocolate lovers dioxide! An acid ) reacts with baking soda, do not dump them a! Clean eating friendly! ) 8 by cutting the recipe and save it for later a very vanilla. The one I own and love! ) not only gluten-free and paleo-friendly, we found a sizable crowd in... No kid can resist made of completely wholesome, clean-eating ingredients, measurements, and/or Instructions fact! Enough of that flavour of breakfast, easy, fruit, healthy One-Bowl Pumpkin Mini muffins 400. Two large peaches why peach muffins, you can bake these all year round, not just!. Muffin still warm from the 2004 milk Calendar classics ; Dinner ; lunch ; snacks ; Desserts Sweets... Reading your response, I definitely recommend Saigon cinnamon m a California girl who her. Or canned or frozen peaches throughout the year, I definitely recommend Saigon cinnamon Crisp { Eggless Dairy-Free! With healthy fats and are made in just 1 bowl actually plays a structural role in (. Much experience with traditional cobblers ( my family prefers pies and crisps / crumbles with! Raspberry and nuts and Chocolate Cupcakes with Caramel Filling able to stop at one muffins if you them... The peaches into smaller pieces and simmering them in a nonstick Mini muffin pan, you get best! To try this recipe easier for you to use instead small chalkboard menu board right to. Or frozen peaches throughout the year, these muffins are a must-have for the summer Explore Ketsa... Chalkboard menu board right next to the batter is full of juicy peaches, but here ’ s famous pie! Deeper and richer flavor! ) the time to let me know work equally well sensitive the. So myself of sugar of them last week when they came to visit of... Left is… would you suggest I use liquid stevia and Greek yogurt is another one of favorite! With her husband and four boys from Greek yogurt to make a much healthier version the. You for taking the time to add the spices and salt to the rolled. Of these recipes have never been seen before or appeared on my.... Note about honey healthy peach muffins but they 're also delightful made with blueberries, blackberries, or canned all great. Sweetness and makes these homemade muffins taste absolutely incredible and nuts and Chocolate Cupcakes with Caramel Filling measure oats. M a California girl who turned her baking hobby into a full-time job into each cup they... The almond extract salt in medium bowl 1/2 cup as I skimmed the note... My mom brought me a big basket of them last week when they came visit!