2 medium Granny Smith apples, peeled and chopped. I’m never letting this recipe out of my sight. Apple Cinnamon Walnut Bread Adapted from Red Star Yeast 4 cups bread flour, divided + additional if needed 1 package Red Star PLATINUM Yeast 2 tsp salt 1/4 cup sugar 1 cup water 1/2 cup low-fat milk 1/4 cup unsalted butter, softened. Ingredients: 10 (cinnamon .. egg .. flour .. salt .. sugar .. yeast ...) 5. I hate it and it’s a major reason why I don’t bake yeast bread often. Swirled with delicious spiced apples and topped with cinnamon sugar, this quick bread recipe is sure to be a fall favorite This apple cinnamon quick bread has a nice crumb and is not overly sweet – a perfect fall breakfast, snack or dessert! Stir in enough remaining flour to make a soft dough. Bake at 325 degrees until done. Beat with an electric mixer on low to medium speed for 30 seconds, scraping bowl constantly. I don’t know what I would do without my KitchenAid Stand Mixer. Filling 2/3 cup sugar 4 tsp cinnamon 1 Tbsp unsalted butter, melted 2 cups peeled and diced apples 2/3 cup chopped walnuts. It also can be turned into an amazing french toast! 2 large eggs, room temperature . In a small saucepan heat and stir the milk, granulated sugar, oil, and salt just until warm (120 degrees to 130 degrees F). Ingredients: 10 (cinnamon .. eggs .. flour .. raisins .. salt .. sugar ...) 4. To plump raisins, cover raisins in saucepan ... flour with the yeast. Cinnamon Swirl Apple Fritter Bread | ©homeiswheretheboatis.net. It's the perfect recipe to make that you can enjoy as a snack or breakfast. Top the apple butter with the cinnamon-sugar mixture. Dissolve yeast in warm water. Cinnamon streusel — that mouthwatering sweet, crunchy, and spiced mix — is often delegated to just the top of baked goods, but this recipe also layers it onto the apple bread's bottom for extra texture. Sprinkle half of the cinnamon swirl mixture over batter; repeat. A yummy recipe for Apple Cinnamon Swirl Bread loaded with fresh apples and swirls of cinnamon and brown sugar. I used Gala apples & chopped them fairly small. 1/3 cup light brown sugar. By Kye Ameden. Baking & Spices. It was the best present ever! Shape the babka dough: As noted in the written recipe below, punch down the dough then roll it out into a 12×16 inch rectangle. 3/4 cup Sugar. Gradually add to flour mixture. Makes (1) 9 x 5-inch loaf, approximately 8 servings. Bake the apple bread in the center of the oven, where the heat is most even. After it has been rolled up like a jelly roll, the bread is allowed a second rising and baked. And given just how well a warm slice pairs with a cup of coffee, don’t be surprised if you find yourself making a loaf of apple cinnamon bread on a weekly basis throughout the season. Swirled with delicious spiced apples and topped with cinnamon sugar, this quick bread recipe is sure to be a fall favorite This apple cinnamon quick bread has a nice crumb and is not overly sweet – a perfect fall breakfast, snack or dessert! 2. 1 3/4 tsp Baking powder. It’s one of our favorite things that we look forward to each Fall when apple season begins. Melt butter with milk. Apple Cinnamon Bread is quick and easy to make from scratch and makes your house smell amazing! Roll the dough into a 9×18 rectangle over a lightly flour surface using a rolling pin. 2/3 cup sugar plus 2 tablespoons. Yours looks perfect! Sprinkle with cinnamon. Pinch the ends to seal, and pinch the long seam closed. But this was a winner! 2 Granny smith apples, medium. Like cinnamon swirl quick bread, this babka is heavy on the cinnamon. This is a favorite breakfast and dessert bread! Brush the dough with the egg/water mixture, and sprinkle it evenly with the filling. Brush the inside with egg wash made with egg and water. Add egg and 1 cup flour; beat 2 minutes at high speed. https://www.creationsbykara.com/cinnamon-swirl-apple-bread-recipe Heat the milk to lukewarm ... bowl dissolve the yeast in the lukewarm water. Instructions. In a large mixing bowl combine 1 cup of the flour and the yeast. Apple Cinnamon Bread is quick and easy to make from scratch and makes your house smell amazing! Apple Fritter Yeast Bread is soft, glazed apple & cinnamon sweet bread that tastes just like a sliceable apple fritter, except it gets baked in the oven in a bread pan instead of deep fried! Apple Butter Cinnamon Swirl Bread prep time: 40 MINS | cook time: 45 MINS | resting time: 1 HR 35 MINS | total time: 3 HRS Apple butter cinnamon swirl bread: a soft, moist yeast loaf with ribbons of apple butter and cinnamon sugar in every bite! Sprinkle yeast over the top, stir gently, and allow to sit for 10 minutes. ... over apple layer; top with remaining apples and add more brown sugar cinnamon mixture. Instructions. Produce. 1. https://www.delish.com/.../a22538227/apple-cinnamon-bread-recipe People are in love with pull apart breads and for good reason…they’re utterly fabulous. The bread is buttery soft and the hypnotizing swirls are deliciously sweet. Transfer the log, seam-side down, to a lightly greased 8 1/2" x 4 1/2" loaf pan. Smooth out the top and then sprinkle on the rest of the cinnamon sugar. Baking Soda – … Makes 2 loaves. Bake The Bread . Combine liquids and heat to 120º to 130º F. Bake for an hour to an hour and 5 minutes, or until golden brown and a toothpick inserted near the center comes out nearly clean. 2 tsp Cinnamon, ground. I have an apple cinnamon pull apart bread on my blog and it’s been a huge hit. Nutmeg – Nutmeg has a warm & spicy smell and flavor that pairs beautifully with cinnamon. I got my first one (yes I have two) about 20 years ago as a birthday present. Besides being simple enough to whip up on a moments notice, as it bakes, this easy apple cinnamon bread puts off the kind of warming, buttery, spiced aromas that usher in all the fall feels. https://www.tasteofhome.com/recipes/swirled-pumpkin-yeast-bread Using a knife, swirl the cinnamon sugar in the center of the bread. https://www.baking-sense.com/2018/10/04/apple-cinnamon-swirl-bread You also need to activate the yeast in lukewarm water. 2 Eggs, large. Top on the list of any cinnamon bread is this classic cinnamon swirl bread. Stir in the honey, oil, and milk, mixing until the dough comes together and forms a ball. Combine 1 cup flour, sugar, orange peel, undissolved yeast and salt in a large bowl. First, you make the sweet, white bread dough, roll it out, and then smother the dough with butter, cinnamon, and sugar. To do this for the starter, simply heat the water to lukewarm, stir in the yeast, and let it stand about 5-10 minutes or until frothy. Heat milk, water, orange juice and butter until very warm (120° to 130°F). However, if you want to substitute active dry yeast for instant yeast you need to increase the amount of yeast by about 20%. 1 1/2 cups all … 1 cup Powdered sugar. APPLE RAISIN WHEAT BREAD. Refrigerated. CINNAMON SWIRL RAISIN BREAD. (Though it’s a stiff competition with homemade cheese bread!) Flour – All purpose white flour. 12 ingredients. Apples – Use your favorite type of apple & chop them as big or small as you like. 1/2 cup (1 stick) butter, softened. It has tart juicy apples, throughout a swirl of cinnamon and turbinado sugar. Cover raisins with water and ... tablespoons sugar and cinnamon; sprinkle over dough. Jun 15, 2020 - Apple butter cinnamon swirl bread: a soft, moist yeast loaf with ribbons of apple butter and cinnamon sugar in every bite! https://cookinglsl.com/cinnamon-apple-pull-apart-bread-recipe Recipe by Mary at Home is Where the Boat Is. 1 tsp Kosher salt. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. RAISIN CINNAMON - SWIRL BREAD. Ingredients . In a small bowl heat butter and honey to warm. It has been a workhorse in my kitchen for years making everything from cookies, cakes, pizza dough, you … If you’ve never made any bread from scratch you are probably a bit worried thinking this must be hard, or difficult. Using a sharp knife, cut the dough log in half longways, keeping the halves attached at one end. Add to flour mixture along with egg product. APPLE CINNAMON SWIRL BREAD INGREDIENTS. Starting from the short end, roll the dough up tightly (like a cinnamon roll). 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